What is bird flu (avian influenza)

All birds are thought to be susceptible to the avian influenza, though some species, such as wild ducks, are more resistant than others. Domestic poultry, such as chickens or turkeys, are particularly susceptible.
Infection triggers a wide range of symptoms in birds, ranging from mild illness to a highly contagious and rapidly fatal disease resulting in severe epidemics.
In severe cases, the flu is characterized by a sudden onset of severe illness, and rapid death, with a mortality of nearly 100 percent.

Have humans come down with birdflu?

Avian influenza does not normally infect species other than birds and pigs. But humans came down with the bird flu in Hong Kong in 1997, when the H5N1 strain infecting 18 humans, with 6 who died.
People then became infected after coming into contact with live infected poultry.
Genetic studies showed the virus jumped directly from birds to humans, and caused severe illness with high mortality.
Hong Kong's entire poultry population, estimated at around 1.5 million birds, was destroyed within three days. This is believed to have averted a pandemic.
The World Health Organization has said the H5N1 bird flu virus is responsible for a number of deaths in Vietnam. They suspect people became ill after coming into contact with chicken feces.

Why is H5N1 of particular concern?

Of the 15 avian influenza virus subtypes, H5N1 is of particular concern because:

It mutates rapidly and seems to acquire genes from viruses infecting other animal species.

It can cause severe disease in humans.

Birds that survive infection excrete the virus for up to 10 days, orally and in feces, helping spread the virus at live poultry markets and by migratory birds.

The more birds that come down with bird flu, the greater the opportunity for direct infection of humans.

The more humans get infected, the greater the likelihood people can become infected with both human and bird flu strains.

Humans could then serve as a "mixing vessel" for a new type of virus that could easily be transmitted from person to person. Such an event would mark the start of an influenza pandemic.

What are the symptoms , can it be tested and how do you treat it?

When humans came down with H5N1 bird flu in Hong Kong in 1997, patients developed symptoms of fever, sore throat, cough and, in several of the fatal cases, severe respiratory distress secondary to viral pneumonia.

Healthy adults and children, and some with chronic medical conditions, were affected.

Tests for diagnosing all influenza strains of animals and humans are rapid and reliable.

Antiviral drugs, some of which can be used for both treatment and prevention, are clinically effective against influenza A virus strains in otherwise healthy adults and children, but have some limitations.

At least four months would be needed to produce a new vaccine, in significant quantities, capable of conferring protection against a new virus subtype.